There is no doubt that the popularity of smart phones has had an impact on the restaurant business. Customers have a way to express their delight in what they see by snapping images of their food and posting it on their own social media sites, or review sites like Yelp.There is no doubt that the popularity of smart phones has had an impact on the restaurant business. Customers have a way to express their delight in what they see by snapping images of their food and posting it on their own social media sites, or review sites like Yelp.
Last week at the Legion of Honor, I had the pleasure of attending the press preview of the new "Man Ray | Lee Miller, Partners in Surrealism" show in San Francisco. It's always great to hear the perspective of the house curator (in this case Julian Cox), but also the original curator from the Peabody […]
I was recently at Union Square Green Market to pick up some maple candy from Deep Mountain (http://deepmountainmaple.com/green-market) for friends. Check out these rainbow carrots from Paffenroth Gardens. The texture! The colors! Oh, and the pecan maple candy rocks, too.
In NYC, on my way to have French Onion Soup Dumplings at The Stanton Social, I happened across this amazing macaron shop: Biscous Ciao (http://www.bisousciao.com/). Bright, colorful and simple interior design, this was a shop you wanted to step into! And, the macarons were delightful. I shared a dulce de leche as an appetizer!
Barndiva's Salon des Sens exhibition was quite a success during the opening reception this weekend. A big thank you to Studio Barndiva and Curator Maggie Spicer who organized quite a 'palatable' exhibition revolving around the food we eat. As I flowed through the crowds, it was quite evident how art can influence our relationship to […]
Art collectors, artists and art lovers, visit SFMOMA's 19th Annual Artists Warehouse Sale at Fort Mason. Lots of great art and photography at steep discounts! Wednesday night was off the charts with people supporting the participating artists, Artists Gallery and SFMOMA. Two days remain to check out the buzz!
"terra cibus no.20: sugar 1" will be a part of this show. In conjunction with the artist reception, OCCCA will be hosting the official TEDxSAArtistsVillage (post conference) After Party. I will be attending and hope to see you at the festivities.
I was incredibly honored that my “terra cibus” series took third place in the International Photography Awards. I hope to be on hand at the exhibition at Splashlight Studios in New York on October 22.
Three images from my "terra cibus" series are included in "Food Con 2" at the Harrison Center for the Arts, Indianapolis, IN, 2 September – 30 September, 2011 ***UPDATE*** The Indianapolis Star did a write-up on the exhibit
We gained a couple pounds this week thanks to Arnon Oren of Oren's Kitchen and his slow-roasted artisan nuts. It is the pleasure and the burden of a food photography studio to be given such tasty food gifts.
We shot images for his catering services and those scrumptiously addictive nuts which, incidentally, can also be purchased at Whole Foods if you'd like to develop an addiction of your own.
Check out this cool review of my fine art work on the NPR Picture Show. Thanks to Mito for doing such an awesome job!
I photographed Ohara Davies-Gaetano at her Newport Beach retail location, Bliss Home and Designs, for Luxe Magazine. Recently, she has opened up a new storefront here in Northern California, in Mill Valley, and it's definetly worth your visit to see all her beautiful things.
